What are the responsibilities and job description for the Weekend Baker position at The Works Bakery Cafe?
Weekend Baker(Early-bird on the oven)
About The Works Bakery Cafe: We are a regional chain of community-minded cafes, dedicated to providing high-quality food and friendly customer service. Each of our cafes reflects the unique character and needs of the communities we serve. We source healthy, local ingredients for our menu items.
We aim to contribute to the health and well-being of our communities: our customers, team members, and the environment.
About You: Do you enjoy early mornings and afternoons free? Are you passionate about food and working behind-the-scenes? Join our bake team as one of the first to greet the dough each morning.
Job Overview:
We are seeking a food service professional with a passion for baking. If hired, paid training will be provided. Experience in food prep and service is preferred, but not required.
Position Type: Part-time positions available
Duties Include:
- Early morning shifts from 2:00 A.M. to 10:00 A.M. on weekends
- Baking and preparing our signature items, including bagels, artisan breads, and other baked goods
- Maintaining food safety standards
- Maintaining stocks and performing regular inventory
A successful candidate must be awake and ready to work predawn, have good organization skills, and be able to follow directions. Weekend availability and prior experience in food prep and service are required.
Benefits:
- Employee discount on our meals
- Competitive pay plus pooled staff tips
- Paid vacations
- Insurance program (medical, dental, vision)
- Performance-based bonus opportunities
