What are the responsibilities and job description for the Head of Kitchen Operations position at Tier4 Group?
About the Role:
This exciting opportunity is perfect for an ambitious Executive Chef who thrives in fast-paced environments and is passionate about driving excellence in culinary operations. As a key member of our Tier4 Group team, you will have the chance to leverage your expertise to create unforgettable dining experiences and contribute to the growth and success of our esteemed culinary brand.
Main Responsibilities:
- Drive culinary innovation and excellence through creative menu development and presentation.
- Lead the culinary team in achieving operational efficiency, productivity, and quality standards.
- Cultivate a positive and inclusive work environment that fosters teamwork, creativity, and employee engagement.
- Develop and maintain effective relationships with suppliers, vendors, and partners to secure the best possible deals and products.
- Mentor and train junior staff members to help them grow professionally and personally.
