What are the responsibilities and job description for the food service worker position at TKC Companies?
Job Title: Crew Member / Team Member / Kitchen Staff
We are seeking a motivated and detail-oriented individual to join our food service team as a crew member, team member, or kitchen staff. This role involves preparing and assisting in the preparation of various food items, following established work production standards, recipes, and safety practices.
The ideal candidate will have excellent communication and teamwork skills, with the ability to multitask and adapt to changing situations. If you are a hardworking and enthusiastic individual who is passionate about delivering exceptional customer service, we encourage you to apply.
Key Responsibilities:
- Prepare and assist in the preparation of a variety of food items according to departmental work production standards, standardized recipes, and work instructions.
- Follow assigned facility housekeeping and safety practices to maintain a clean and safe working environment.
- Work collaboratively with the team to achieve operational goals and objectives.
- Maintain a high level of productivity and efficiency while ensuring quality of service and products.
Requirements:
- Excellent communication and teamwork skills.
- Ability to multitask and adapt to changing situations.
- Hardworking and enthusiastic attitude.
- Demonstrated commitment to delivering exceptional customer service.
