What are the responsibilities and job description for the Assistant Manager position at Tokyo 23 Hibachi Buffet?
Qualification:
- Be punctucure and exellent on attendance
- A team player with leadership
- Must be fluent in English
- Eligible to work in the U.S. without sponsorship
- Own a vehicle and a drivers license to travel
- Must go through a training period for host/cashier up to 1 month.
- Must have at least 1 year restaurant experience
Pay & Benefits
- Free meals are available during work shifts
- Hourly rate depending on abilities and experiences
Duties:
- Customer services including greeting, accepting orders, arranging seats, resolving the complaint.
- Substitute for other position
- Keep track of inventories and order refills
- Basic accounting/bookkeeping
- Closing and opening
- Monitor the performance of other employees
- Other tasks assigned by the Manager
Job Types: Full-time, Part-time
Pay: $15.50 - $20.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
Shift:
- 10 hour shift
- 8 hour shift
Application Question(s):
- When is the earliest date you can start?
- How many hours you are available to work per week?
- Are you willing to work on holidays? If not, which holidays you cannot work?
- Are you comfortable with 10-hour shifts?
License/Certification:
- Driver's License (Required)
Work Location: In person
Salary : $16 - $20