What are the responsibilities and job description for the Assistant Produce Manager-Wylie, TX position at Tom Thumb?
DUTIES AND RESPONSIBILITIES:
and organizes produce cooler.
guidelines and follows proper packaging techniques. Processes administrative paperwork and
maintains accurate department records.
- Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing
- Assists customers by making product suggestions. Makes intercom announcements.
- Engages in suggestive selling and other sales techniques via telephone, in-store intercom and
- Answers and responds to incoming calls appropriately. Receives and appropriately resolves
- Assists with planning daily operation and monitoring production process following company procedures and
- Trims, cuts, wraps, trays, displays and waters produce. Builds produce displays, rotates and discards outdated
- Implements effective promotional and seasonal displays. May be responsible for the operation and
- Ability to follow and maintain department standards and requirements such as Fresh Made and
- Monitor employees’ productivity and assist with evaluate their overall performance.
- Assists with scheduling employees to ensure adequate coverage and service levels.
- Specific knowledge of duties performed by all department employees; including but not limited to
- Working knowledge of company policies and guidelines as outlined in the Albertsons/Tom Thumb
- Responsible for insuring proper code dating for all products within the department are being enforced.
- Assists with physical inventory taken every 4 weeks.
- Assists with controlling inventory to ensure adequate product quantity, quality and freshness and
and organizes produce cooler.
- Controls shrink and cost.
- Implements correct product preparation techniques. Uses and operates related equipment such as pallet
- Performs receiving duties including breaking down loads, verifying orders using invoices, inspecting
guidelines and follows proper packaging techniques. Processes administrative paperwork and
maintains accurate department records.
- Assists with accurately completing, maintaining and monitor daily log sheet, Fresh Made Production
- Ensures that proper temperature levels for product are maintained.