What are the responsibilities and job description for the Student Nutrition Food Service Staff position at Tonganoxie High School?
The district is currently seeking a qualified food service staff member for Tonganoxie High School.
Hours are approximately 7am-2pm Monday through Friday, ten months per year.
Primary Responsibilities
- Responsible for baking of breads, rolls, cookies, etc.
- Responsible for cleaning of equipment and preparation area of baked items
- Plan ahead and organize usage of all baking equipment
Secondary Responsibilities
- Assist Kitchen Manager as needed to carry out duties of entire kitchen
- Assist with food deliveries & inventory needs
- Perform other duties as assigned by the supervisor and in accordance with the provisions of the USD 464 Board of Education
Critical Skill/Expertise
- Appropriately operate all equipment and machinery as required
- Ability to work cooperatively and constructively with others
Qualifications
- High school diploma
The vacancy will remain open until filled, with review of applications to begin immediately. A background check will be conducted prior to placement. A physical,TB test, and drug screen will be required of successful candidates, at the district's expense.
Salary : $14
