What are the responsibilities and job description for the Utility/Dishwasher position at TPI Hospitality?
Steward/Dishwasher – Margaritaville Beach Resort
Fort Myers Beach, Florida
Fins up! Margaritaville Resort Fort Myers Beach is seeking applications from seasoned professionals for the exciting role of Steward/Dishwasher.
Nestled in the heart of Southwest Florida's vibrant landscape, Margaritaville Fort Myers Beach, under the proud operation and ownership of TPI Hospitality, offers not just a job but an opportunity for unparalleled personal and professional growth.
Margaritaville Fort Myers Beach is owned and managed by TPI Hospitality. This award-winning company provides an outstanding benefits package and incredible opportunities to grow personally and professionally.
Key Responsibilities Include
Dishwashing and Cleaning:
What You Will Bring
Watch Our Video Here – and get ready to be part of something truly extraordinary!
PI265510214
Fort Myers Beach, Florida
Fins up! Margaritaville Resort Fort Myers Beach is seeking applications from seasoned professionals for the exciting role of Steward/Dishwasher.
Nestled in the heart of Southwest Florida's vibrant landscape, Margaritaville Fort Myers Beach, under the proud operation and ownership of TPI Hospitality, offers not just a job but an opportunity for unparalleled personal and professional growth.
Margaritaville Fort Myers Beach is owned and managed by TPI Hospitality. This award-winning company provides an outstanding benefits package and incredible opportunities to grow personally and professionally.
Key Responsibilities Include
Dishwashing and Cleaning:
- Scrape and clean all debris off dishes, utensils, and glasses to ensure they are ready for use.
- Efficiently load and unload dishes, utensils, and glasses from the Steward/Dishwasher, maintaining a steady flow of clean items for kitchen and service staff.
- Clean all large pots and pans in sinks, ensuring thorough removal of food residue and grease to maintain sanitation standards.
- Clean sinks at the end of each shift or as required to ensure cleanliness and functionality.
- Place clean glasses, dishes, utensils, and pots in their designated locations for easy access by kitchen and service staff.
- Monitor inventory levels and stock supplies as needed to ensure continuous operations.
- Remove garbage and grease from the kitchen area, disposing of it in appropriate receptacles to maintain cleanliness and hygiene standards.
- Report any maintenance issues, emergencies, or needed repairs to the chef or manager promptly to ensure a safe and functional work environment.
- Report any health and safety concerns or violations immediately to management to mitigate risks and ensure compliance with regulations.
- Assist cooks with kitchen responsibilities as requested, contributing to the smooth operation of kitchen activities.
What You Will Bring
- High School or Equivalent
- The ability to work in the U.S.A with documentation.
- Ability to frequently lift and/or move up to 50 pounds.
- Ability to stand for long periods of time.
- Be punctual and able to observe regular and consistent attendance.
- Contribute to a positive team environment
- A culture of empowerment that creates success for yourself and those around you.
- A growing company with multiple new projects underway.
- With over 45 hotels and restaurants located throughout Minnesota and Florida, TPI associates enjoy more opportunities for advancement or transfer.
- Chosen as a twelve-time Best Places to Work nominee by the Business Journal.
- Medical/Dental Insurance
- 401(k) & 401(k) matching
- Free parking and transportation to/from Margaritaville Resort
- Beach School / Bay Oaks enrollment available to beach workers
- Paid Time Off (PTO)
- Holiday Pay
- Volunteer time off (VTO)
- Bereavement Leave
- School Conference Leave
- Employee Discounts
- Supplemental Insurance options
- Tuition Discount
Watch Our Video Here – and get ready to be part of something truly extraordinary!
PI265510214