Food Runner/Busser

Job Summary
We are seeking a dedicated and enthusiastic Food Runner to join our dynamic team in a fast-paced restaurant environment. The Food Runner plays a crucial role in ensuring that our guests receive their orders promptly and accurately, enhancing their dining experience. This position requires excellent communication skills, a passion for food service, and the ability to work collaboratively with kitchen and front-of-house staff.

Duties

• Deliver food and beverages from the kitchen to the dining area in a timely manner.
• Ensure that all orders are accurate and meet the restaurant's quality standards before serving.
• Assist with bussing tables and maintaining cleanliness in the dining area.
• Communicate effectively with kitchen staff to relay any special requests or modifications from guests.
• Support the culinary team by helping with food handling and preparation as needed.
• Adhere to food safety and sanitation guidelines at all times.
• Collaborate with servers to ensure seamless service during busy periods.
• Assist in restocking supplies in the kitchen and dining area as necessary.

Experience

• Previous experience in a restaurant or hotel setting is preferred but not required.
• Familiarity with food handling practices and food safety regulations is advantageous.
• Strong communication skills are essential for effective interaction with team members and guests.
• A background in culinary arts or cooking is a plus, enhancing your understanding of menu items and preparation methods.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.

Join our team as a Food Runner, where you will have the opportunity to grow your skills in the culinary field while providing exceptional service to our valued guests!

Job Type: Part-time

Pay: $7.25 - $15.00 per hour

Expected hours: 4 – 10 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Evening shift

Work Location: In person

Salary : $7 - $15