What are the responsibilities and job description for the Diet Technician position at Trinity Services Group Inc.?
Overview
Are you looking for a career with premium benefits and the potential for growth?
At TKC Holdings, we've created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.
We are proud to be a military and veteran friendly employer.
About This Position
Responsible for maintaining current inmate diet list and ensuring that diet trays/snacks are accurately prepared. Assist Food Service Director (FSD) in forecasting, purchasing, inventory maintenance, and supervision of meal service. Supports daily operations and maintains a close relationship with facility Medical services and TSG Regional Dietitian (RD).
Essential Functions, Duties, and Responsibilities
- Review facility diet list daily and update TSG diet roster accordingly
- Communicate any non-formulary diets to RD
- Provide FSD with accurate diet forecast numbers
- Schedule, present and implement employee diet training for TSG associates.
- Train diet cooks and ensure correct production of needed diet items for meals
- Implement and maintain system for pre-production of bulk diet items
- Train inmate servers on assembly of diet trays; inspect for accuracy
- Assist FSD with inventory, forecasting and production paperwork.
- Consults with and maintains an open relationship with client Medical Providers
- Maintain compliance of HACCP, Ecosure, State Audits, SSOP plans and in-house Quality Assurance programs for all areas of the assigned scope.
- Conducts/Assists facility audits, documents findings, and brings about corrective actions, as needed.
- Daily responsibilities will also include maintaining quality assurance policies throughout the production processes, including analytical testing of products and record keeping.
- All other duties as assigned by FSD
What You'll Need
- Associate degree (A. A.) in Dietetic Technology (following The Commission on Dietetic Registration curriculum) required
- Bachelor degree (B.S.) from four-year college or university in Nutrition or Dietetics (following The Commission on Dietetic Registration curriculum) preferred
- Registered Dietetic Technician (Commission on Dietetic Registration)
- Experience in food service administration is strongly preferred
- At least two (2) years' experience in clinical dietetics programs
- Communicate professionally and effectively through both oral and written forms.
- Utilize standard Microsoft Office products and Outlook at an effective level.
- Demonstrate a high level of organization.
- Ability to multi-task and prioritize duties and requests from the field.
Benefits
TKC Holdings, Inc. offers comprehensive benefits to all regular-full time employees:
- Medical w/prescription coverage
- Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of $750 annually, will be divided evenly among your paychecks throughout the Plan Year.
- Dental
- Vision
- Basic Life and Basic Accidental Death and Dismemberment Insurance
- Short Term Disability
- Long Term Disability
- Voluntary benefits that can be selected to create the right package for you
TKC also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for paid time off and a Company Match for the 401(k) Retirement Savings Plan. We now also offer DailyPay providing you immediate access to earned wages.
EEO Statement
We are proud to be an Equal Employment Employer. We maintain a drug-free workplace.
A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108
Salary : $750
