What are the responsibilities and job description for the Kitchen Staff position at Troppo Cibo LLC.?
Overview
We are seeking enthusiastic and dedicated Kitchen Team Members to join our culinary team. In this role, you will play a vital part in creating exceptional dining experiences for our guests. As a Kitchen Team Member, you will be responsible for food preparation, cooking, and maintaining high standards of food safety and hygiene. This position is ideal for individuals who are passionate about food service and hospitality.
Duties
- Assist in the preparation of food items according to established recipes and standards.
- Ensure all food handling practices comply with food safety regulations.
- Collaborate with team members to deliver high-quality food service during peak hours.
- Help maintain cleanliness and organization in the kitchen area.
- Participate in banquet setups and ensure timely service of meals.
- Communicate effectively with kitchen staff and front-of-house personnel to ensure smooth operations.
- Support the culinary team in executing menu items efficiently.
Experience
- Previous experience in food service or culinary roles is preferred but not required.
- Knowledge of food safety practices and proper food handling techniques is essential.
- Familiarity with cooking methods and techniques is a plus.
- Strong communication skills to work effectively within a team environment.
- A passion for hospitality and providing excellent customer service.
Join us as we create memorable dining experiences through teamwork, creativity, and a commitment to quality!
Job Types: Full-time, Part-time
Benefits:
- Employee discount
Ability to Commute:
- Yorktown Heights, NY 10598 (Required)
Ability to Relocate:
- Yorktown Heights, NY 10598: Relocate before starting work (Required)
Work Location: In person