ASSISTANT GENERAL MANAGER

Job description

We are currently seeking Fine Dining Assistant General Manager candidates who will dedicate themselves to exceptional hospitality as a member of our leadership team. The Restaurant Manager leads multiple departments, and assists the General Manager in the overall leadership of the restaurant. Successful candidates must have a minimum of ten years experience in a leadership-type role within the high-end restaurant industry.

This is a once-in-a-career opportunity to join an award-winning organization with successful restaurant spanning three decades in nationwide locations. Successful candidates must have previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment. We are actively looking for someone who has very high energy and has the talent and drive of a General Manager.

We have attracted the best pros in the business to our teams over the years. Our leadership operates from a position of support which creates one of the best work environments of our people's lives. If you are a restaurant professional with serious talent and are ready to take your career to the next level, come work with us.

Job Type : Full-time

Salary : $80,000.00 - $95,000.00 per year

Plus Bonus potential

Restaurant type :

• Fine dining restaurant

Shift :

• 10 hour shift

Weekly day range :

• Weekend availability

Education :

• High school or equivalent (Preferred)

Experience :

• Restaurant management : 5 years (Required)
• Fine dining steak and seafood experience is preferred

License / Certification :

• Driver's License (Preferred)

Work Location : One location

• Fort Lauderdale

Truluck's is an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.'

Salary : $80,000 - $95,000