What are the responsibilities and job description for the Cook position at Tudor's Biscuit World?
The role of our kitchen team is to create high-quality food with precision and accuracy, continually adhering to proper quality-assurance and food-safety protocols.
Key Responsibilities
- Maintain consistency and reliability in daily tasks
- Display a cheerful and positive demeanor while interacting with colleagues and customers
- Value collaboration and teamwork within the kitchen environment
- Take pride in serving and assisting others to achieve exceptional customer satisfaction
Skills and Abilities
- Possess the ability to work efficiently under pressure
- Adhere to food safety and cleanliness guidelines at all times
- Ensure that food meets or exceeds quality standards
Preferred Qualifications
- Hold legal authorization to work in the United States
