What are the responsibilities and job description for the Part-Time Meat & Poultry Processing Technical Assistant (MPPTA) Provider position at tuskegee?
This is a CONTINUOUS OPEN ANNOUNCEMENT – 5 Part-Time PositionsTechnical Assistance Providers will support one or more of the Tuskegee University Meat & Poultry Processing Technical Assistant (MPPTA) programs.Scopes include the following:Federal grant application management-Navigate federal grants processes and procedures, from pre-award applications process through post-award grant management compliance.Business development and financial planning-Business and financial planning resources, market intelligence, and project/concept feasibility analysis.Meat and poultry processing technical operation support-Provide advice and resources to support the operational needs-including workforce development of processing plant development and utilization.Supply chain development- Support for the development of successful supply chain and marketing relationships between suppliers, processors, distributors, and customers.MPPTA communications-Generate internal and external communication to include main website content and social marketing, media relations and event support. Determine content topics, coordinates with others to obtain information, writes, edits, designs, and send to relevant stakeholders. Prepare and supervises the production of press releases, announcements, brochures, event materials, photographs, newsletters, etc.
