What are the responsibilities and job description for the Patient Services Manager position at U.S. Department of Veterans Affairs?
Summary
Looking for a better work life balance? Join an amazing organization that puts Veteran's first for an amazing career!
This position is open only to Registered Dietitians, and candidates must provide relevant documentation.
We are seeking a Patient Services Manager at the VA Outpatient Clinic located at 5201 Raymond Street, Orlando, FL 32803. If you are passionate about serving our Veterans and their families and thrive in a fast-paced environment, we would love to hear from you.
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Duties
Major duties and responsibilities include, but are not limited to, the following:
Requirements
Conditions of Employment
Required Minimum Qualifications:
Looking for a better work life balance? Join an amazing organization that puts Veteran's first for an amazing career!
This position is open only to Registered Dietitians, and candidates must provide relevant documentation.
We are seeking a Patient Services Manager at the VA Outpatient Clinic located at 5201 Raymond Street, Orlando, FL 32803. If you are passionate about serving our Veterans and their families and thrive in a fast-paced environment, we would love to hear from you.
Help
Duties
Major duties and responsibilities include, but are not limited to, the following:
- Direct Patient Feeding for the VA Medical Center to include menu planning, coordinating special dietary requirements, special catering and other food production services
- Develop and maintain client and customer relationships
- Ensure safe food quality, safe food handling, and product availability
- Inventory control, labor cost, and budget management
- Ensure day-to-day compliance to JCAHO, VA, VCS and HACCP guidelines relative to food production operations
- Supervise assigned personnel rendering guidance, oversight and training
- Reports to General Manager
Requirements
Conditions of Employment
- Selective Service Registration is required for males born after 12/31/1959.
- You will be required to serve a probationary period of 1 year.
- Subject to background/security investigation.
- Must be vaccinated against Covid-19 for this agency.
Required Minimum Qualifications:
- Must currently be a Registered Dietitian and be able to provide documentation.
- Minimum 1-year prior experience in patient feeding in an in-patient setting
- Hands-on leadership with a strong focus on service and hospitality
- Proficient computer skills using Microsoft applications (Word, Excel, etc.)
- ServSafe certification required or obtained within 90 days of hire date
- Must be able to work weekends, holidays, and some nights.
- Help A career with the U.S. government provides employees with a comprehensive benefits package. As a federal employee, you and your family will have access to a range of benefits that are designed to make your federal career very rewarding. Opens in a new windowLearn more about federal benefits.
