What are the responsibilities and job description for the Nighttime Pastry Specialist position at Umpqua/Seven Feathers Companies?
About the Opportunity
Umpqua/Seven Feathers Companies is a leading destination resort in the Pacific Northwest, renowned for its exceptional service and stunning natural beauty. As a Lead Night Baker, you will play a crucial role in our culinary team, responsible for producing high-quality bakery items for our guests.
We are seeking an experienced baker with intermediate administrative skills and excellent guest service approach to join our team. In this role, you will be responsible for daily preparation of bakery items, ensuring freshness and quality while maintaining proper presentation. You will also be expected to maintain a clean and organized bakery area, fully stocked with projected business levels.
As a member of our culinary staff, you will conform to and respect all company policies and directives while maintaining a professional attitude towards coworkers and duties. You will have the opportunity to perform special projects and provide constructive input to foster process improvement within the department.
The ideal candidate will have a minimum of 4 years of experience working in a busy bakery environment, preparing baked goods, and developing well-rounded culinary skills. They will also possess exceptional computer skills, including Microsoft Office, Outlook, Word, and Excel. A current Food Handlers Certificate is required for this position.
Umpqua/Seven Feathers Companies is a leading destination resort in the Pacific Northwest, renowned for its exceptional service and stunning natural beauty. As a Lead Night Baker, you will play a crucial role in our culinary team, responsible for producing high-quality bakery items for our guests.
We are seeking an experienced baker with intermediate administrative skills and excellent guest service approach to join our team. In this role, you will be responsible for daily preparation of bakery items, ensuring freshness and quality while maintaining proper presentation. You will also be expected to maintain a clean and organized bakery area, fully stocked with projected business levels.
As a member of our culinary staff, you will conform to and respect all company policies and directives while maintaining a professional attitude towards coworkers and duties. You will have the opportunity to perform special projects and provide constructive input to foster process improvement within the department.
The ideal candidate will have a minimum of 4 years of experience working in a busy bakery environment, preparing baked goods, and developing well-rounded culinary skills. They will also possess exceptional computer skills, including Microsoft Office, Outlook, Word, and Excel. A current Food Handlers Certificate is required for this position.
