What are the responsibilities and job description for the Prep Cook Urban Wok - Saint Paul/Lowertown position at Urban Wok?
URBAN WOK VOTED TOP 10 BREAKOUT BRAND BY NATIONAL RESTAURANT MAGAZINE FOR 2023!
The Urban Wok menu is lifestyle friendly. Fresh Casual Global Fusion Stir Fry! So whether you are vegan, vegetarian, or follow a paleo, gluten free, or ketogenic diet, you can mix, match and create a dish that works for you and tastes amazing. Urban Wok believes in clean labels. In addition, we are gluten friendly! We are not your typical Asian food. No MSG, partially or fully hydrogenated oils, artificial sweeteners, high fructose corn syrup, caramel / artificial colors or flavors. In addition, our chicken and beef are free of antibiotics. How refreshing and thoughtful–Urban Wok thinks so! WOK YOUR WAY!
Urban Wok is fresh global fusion stir fry, fast, fresh and flavorful! Our menu is built on clean and natural ingredients with vegan and vegetarian friendly options too. Our Signature Sauces are gluten free, vegan and made in house daily.
Looking for an exciting new opportunity in a growing fast-casual restaurant? Look no further! Urban Wok is looking for an energetic, reliable, self-motivated, lead-by-example #Wokstar.
Looking for Prep Cooks for Monday - Friday 10am-2pm. Some weekends.
Qualifications
- Cooking experience or the desire to learn to cook
- Hard-working team player with the desire to work in a fast-paced environment
- Ability to stand through duration of shift
- Be at least 16 years old
Responsibilities
Benefits Include
About Us
Founded by Mark Toth in 2018 in St. Paul, MN, Urban Wok’s first location quickly became a popular destination for fast, fresh stir fry. Urban Wok became a franchise in MN in 2022 and is rapidly growing with new locations under construction across the U.S. Visit www.urbanwokusa.com for more information on who we are. Join our #WokstarTeam Apply Today!
Urban Wok is an Equal Opportunity Employer
