Demo

92G Culinary Specialist US ARMY

Us army
Fort Dix, NJ Full Time
POSTED ON 3/4/2025
AVAILABLE BEFORE 5/3/2025

Overview
We are seeking a passionate and skilled Culinary Specialist to join our dynamic kitchen team. The ideal candidate will have a strong background in fine dining and restaurant environments, with a focus on food preparation and culinary excellence. This role is essential for creating memorable dining experiences through innovative menu planning and exceptional meal preparation.

Duties

  • Prepare high-quality meals in accordance with established recipes and standards.
  • Collaborate with the kitchen team to develop creative and seasonal menus.
  • Ensure proper food handling and sanitation practices are followed at all times.
  • Assist in catering events, providing excellent service and presentation.
  • Maintain inventory of kitchen supplies and assist with ordering when necessary.
  • Train and mentor junior kitchen staff in culinary techniques and food safety protocols.
  • Monitor food quality during preparation and presentation to ensure consistency.
  • Participate in regular kitchen meetings to discuss menu changes, feedback, and improvements.

Skills

  • Proficiency in fine dining techniques and restaurant operations.
  • Strong knowledge of food preparation methods, culinary terminology, and food handling standards.
  • Experience in meal preparation for various dietary needs and preferences.
  • Ability to plan menus that are creative, appealing, and cost-effective.
  • Excellent organizational skills to manage multiple tasks efficiently within a fast-paced environment.
  • Strong communication skills to effectively collaborate with team members.
  • A passion for culinary arts and a commitment to delivering exceptional dining experiences.

REQUIREMENTS

  • U.S. Citizen
  • 17 to 34 Years Old
  • High School Diploma or GED
  • Meet Tattoo Guidelines
  • No Major Law Violations
  • No Medical Concerns
  • 3-6 year contract

Join us as a Culinary Specialist where your creativity meets culinary excellence!

Job Types: Full-time, Part-time, Temporary, Contract

Pay: $40,000.00 - $50,000.00 per year

Expected hours: 30 – 45 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Shift:

  • Day shift
  • Morning shift
  • Night shift

People with a criminal record are encouraged to apply

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Ability to Commute:

  • Fort Dix, NJ 08640 (Required)

Ability to Relocate:

  • Fort Dix, NJ 08640: Relocate before starting work (Required)

Work Location: In person

Salary : $40,000 - $50,000

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