What are the responsibilities and job description for the Shift Lead position at US Leader Restaurants?
“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”
As Shift Leader, you will be responsible for:
As Shift Leader, you will be responsible for:
- Supervising a staff of 4 or more employees on each shift
- Training, coaching and development of Team Members
- Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality
- Executing administrative duties including balancing of cash drawers, inventory counts, and food safety standards
- A high school diploma or University degree preferred
- Strong customer service skills
- Strong communication skills
- Ability to calculate and analyze data
