What are the responsibilities and job description for the Food Service Worker - DEPSA position at Variety FoodServices?
Job description:
Variety FoodServices is Michigan's largest family owned and operated food service business celebrating our 94th birthday. We are looking for great people to join our family to help us prepare food for many local school children and businesses.
Shift: Monday-Friday 10:00AM-2:00PM
· Prep salads, deli, and all hot food daily.
. Serve lunch in designated areas
· Knowledgeable about the menu items and ingredients
· Organize and work quickly. Know when to restock items
· Keep warmers and food at proper temperatures (below 41 ̊ F or above 140 ̊ F).
· Keep area clean and sanitized at all times
· Help peers act as a team player with all matters
· Assist with food check-in and temperature taking.
· Assist with doing dishes/pot/pans and general clean-up.
· Sweep and mop area at end of day and as needed throughout the service periods.
· Assure proper portion control
· Assist Executive Chef with all prep, setup, and clean-up for food service
Requirements:
Must be able to stand, stoop, and bend for 6 hours per day
Must be able to work in a team setting and with children
Must be able to lift 20-25lbs
We're proud to be an equal opportunity employer- and celebrate our employees' differences, regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or Veteran status. Different makes us better.
Job Type: Part-time
Salary: $15.00 per hour
Job Type: Part-time
Pay: $15.00 per hour
Benefits:
- Paid time off
Shift:
- Day shift
Ability to Relocate:
- Detroit, MI 48207: Relocate before starting work (Required)
Work Location: In person
Salary : $15