Production Supervisor (Food manufacturing)

What you’ll do:

• This position ensures the compliance of food safety requirements on assigned shift and lines for all processing and packaging operations.
• Lead production, sanitation, and maintenance employees in our lean production environment
• Maximize quality, safety, reliability, and productivity.
• Meet or exceed operational requirements provided by production manager.
• Cultivate employee trust, entrepreneurial spirit and goal orientation. Motivate, support and coach employees to become self-directed.
• Manage staffing levels for maximum performance.
• Create and lead teams of employees to minimize equipment failure, reduce set up time, and improve throughputs and yield.
• Improve processes to prevent the creation of defects and reduced yields. Find the root cause of problems. Promote the concepts of lean thinking, informed decision making and reliability to employees.
• Initiate improvement projects; ensure their completion and the realization of projected gains. Present results to production management.
• Evaluate employee performance, provide feedback, and recognize team and individual successes. Provide progressive discipline as required.
• Ensure proper administration of the collective bargaining agreement. Resolve labor grievances and concerns in a professional manner.
• Ensure each employee receives and understands required training and identify additional training as the need arises.

What you’ll need:

• Well-developed communication and interpersonal skills
• Demonstrated ability to analyze and solve complex problems
• Well developed leadership skills
• Strong personal computer skills
• The ability to deal effectively with all levels in a diverse environment.

Experience

• Less than 3 year(s): Food manufacturing experience preferred.

Education

• High School or better

Job Type: Full-time

Pay: $49,000.00 - $67,000.00 per year

Schedule:

• 8 hour shift
• Monday to Friday

Work Location: In person

Salary : $49,000 - $67,000