What are the responsibilities and job description for the Dining aide position at Vermont Catholic Charities?
Are you enthusiastic about working in a fun and supportive workplace? Do you enjoy interacting with residents? If yes, we invite you to apply for our Full time cook position at St. Joseph's Residential Care Home. The ideal candidate will be compassionate, detail oriented, have excellent communication skills and a willingness to promote the vision, mission and value of the Home to ensure a friendly, home-like environment for all our residents.
Principle Duties and Responsibilities of the Dining Aide
- Prepare and serve meals according to resident's diet order.
- Serve meals to residents in a friendly and professional manner.
- Perform all responsibilities of the position in accordance with all safety regulations and standards of practice.
- Maintain kitchen, food storage and preparation areas in a clean, safe, and sanitary condition at all times.
- Ensure that all food is received, stored and prepared according to company standards.
- Document temperature of food, refrigeration, and freezers.
- Work closely with the Dining Manager.
Shift:
- Day shift
- Evening shift
