What are the responsibilities and job description for the Nutrition Services Aide, Trayline position at VHC Health?
Job Description
Purpose & Scope:
Performs routine food preparation and delivery services. Must be able to follow detailed written and oral instructions.
Education
High school diploma or equivalent is preferred.
Experience
One year of experience in food services is preferred.
Certification/Licensure
None.
Purpose & Scope:
Performs routine food preparation and delivery services. Must be able to follow detailed written and oral instructions.
Education
High school diploma or equivalent is preferred.
Experience
One year of experience in food services is preferred.
Certification/Licensure
None.
