What are the responsibilities and job description for the Dishwasher position at Village Place?
Overview
We are seeking a dedicated and hardworking Dishwasher to join our culinary team. In this role, you will play a crucial part in maintaining the cleanliness and efficiency of our kitchen operations. As a Dishwasher, you will ensure that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized, contributing to a safe and hygienic environment for our culinary staff. This position is ideal for individuals who are passionate about the hospitality industry and eager to support food preparation efforts in a fast-paced setting.
Duties
- Wash and sanitize dishes, utensils, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness in the kitchen area by regularly cleaning surfaces, floors, and equipment.
- Assist with food preparation tasks as needed, including bussing tables and helping cooks during busy service periods.
- Ensure that all kitchen supplies are stocked and organized for efficient workflow.
- Collaborate with kitchen staff to maintain a smooth operation during meal service.
- Follow all health and safety guidelines to ensure a clean and safe working environment.
Experience
- Previous experience in a kitchen or food service environment is preferred but not required.
- Familiarity with culinary practices or hospitality settings, such as hotels or banquet services, is a plus.
- Ability to work efficiently in a team-oriented atmosphere while maintaining high standards of cleanliness.
- Strong work ethic with the ability to handle multiple tasks in a fast-paced environment.
- Willingness to learn and adapt to various kitchen duties as needed.
Join our team today and contribute to creating memorable dining experiences through your commitment to cleanliness and support in the kitchen!
Job Type: Full-time
Pay: $14.00 per hour
Benefits:
- Employee discount
Shift:
- Morning shift
Ability to Commute:
- Waterford, MI 48329 (Required)
Work Location: In person
Salary : $14