Food service Driver

About the job Food service Driver

EDUCATION, QUALIFICATIONS, SKILLS, ABILITIES

• High School Diploma required
• Sufficient education to have basic skills in reading, record keeping, and arithmetic.
• Cook, food handling and / or cashier experience preferred.
• Demonstrated aptitude for successful performance of duties and responsibilities listed below.
• Ability to work rapidly and efficiently in a wide range of temperature conditions.
• Ability to follow written recipes and oral instruction.
• Knowledge of principles of sanitation and kitchen safety.
• Ability to work effectively with school personnel and students.
• Knowledge of and ability to work with a variety of chemicals and other agents.
• Ability to do heavy work (lift and carry approximately 50 pounds) on hard flooring for prolonged

periods of time. Ability to work while standing for extended period of time.

ESSENTIAL JOB FUNCTIONS

ENVIRONMENTAL FACTORS & PHYSICAL REQUIREMENTS

The environmental factors and / or physical requirements of this position include the following : While

performing the duties of this job, the employee is required to have ordinary ambulatory skills sufficient to visit

other locations; and the ability to stand, walk, stoop, kneel, crouch, and manipulate (lift, carry, move) light to

medium weights of 10-50 pounds. Requires good hand-eye coordination, arm, hand and finger dexterity,

including ability to grasp, and visual acuity to use a keyboard. The employee frequently is required to sit, reach

with hands and arms, talk and hear.

Charles County Public Schools reserves the right to re-advertise and modify the content of vacancy

announcements at any time; however, this may be the only notice for this position during the noted

advertisement period.