What are the responsibilities and job description for the Unit Manager position at Waffle House, Inc.?
Company Description
Waffle House has been serving Good Food Fast® since 1955. Starting with one restaurant in Avondale Estates, GA, it has grown into a national brand with over 1,900 locations in 25 states, employing more than 40,000 people. Known for its commitment to both customers and associates, Waffle House provides lasting career opportunities by promoting from within. We pride ourselves on serving great food and nurturing meaningful connections with our diners. For more information, visit our website at www.wafflehouse.com/careers and follow us on LinkedIn.
Role Description
This is a full-time on-site role located in Tupelo, MS, for a Unit Manager. As a Unit Manager, you will oversee daily operations, manage staff, ensure excellent customer service, and maintain restaurant cleanliness and efficiency. Responsibilities include scheduling, training employees, inventory management, and ensuring compliance with health and safety regulations. You will also be responsible for driving sales and managing financial performance.
Qualifications
- Strong leadership and team management skills to supervise staff and run operations smoothly
- Demonstrated experience in customer service and maintaining high levels of customer satisfaction
- Skills in inventory management, scheduling, and financial oversight
- Knowledge of health and safety regulations in a restaurant setting
- Excellent communication and interpersonal skills
- Ability to multi-task and work in a fast-paced environment
- Experience in the food service industry is a plus
- High school diploma or equivalent; college degree in a related field is preferred
Salary : $63,000 - $80,000
