What are the responsibilities and job description for the Kitchen Staff position at Wagon Wheel Bar and Grill?
Job Summary
We are seeking enthusiastic and dedicated Kitchen Team Members to join our culinary team. In this role, you will be responsible for preparing and serving high-quality meals in a fast-paced environment. You will work closely with other kitchen staff to ensure that all food safety standards are met while delivering exceptional service to our guests.
Duties
- Prepare and cook a variety of menu items according to established recipes and standards.
- Ensure all food handling and safety procedures are followed to maintain a clean and safe kitchen environment.
- Assist in meal preparation, including chopping, slicing, and dicing ingredients using proper knife skills.
- Collaborate with team members to ensure timely service during peak hours.
- Maintain cleanliness of workstations, utensils, and kitchen equipment throughout the shift.
Experience
- Previous experience in the food industry or restaurant setting is preferred but not required.
- Knowledge of food safety regulations and best practices in food handling is essential.
- Culinary training or experience with meal preparation techniques is a plus.
- Ability to work effectively in a team-oriented environment while maintaining a positive attitude under pressure.
- Strong communication skills and the ability to follow instructions accurately.
Join our team today and contribute to creating memorable dining experiences for our guests!
Job Types: Full-time, Part-time
Pay: $14.00 - $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Bar
- Casual dining restaurant
Schedule:
- Day shift
- Evening shift
Ability to Commute:
- Choteau, MT 59422 (Required)
Ability to Relocate:
- Choteau, MT 59422: Relocate before starting work (Required)
Work Location: In person
Salary : $14 - $15
