What are the responsibilities and job description for the Line Cook position at WAIALAE COUNTRY CLUB?
Waialae Country Club has openings for full-time and part-time Line Cooks (PM Shift) at our exclusive, beachside club; Home of the Sony Open!
Responsibilities
Benefits
Responsibilities
- Prepares and cooks meals for members and guests.
- Maintains established food quality standards and consistency of menu items.
- Sets up workstation, maintains cleanliness of work area, and monitors food temperatures.
- Adheres to state sanitation standards.
- Other duties as assigned by management.
- Minimum 6 months of related work experience.
- Must have excellent knife skills.
- Must have familiarity with duties in all areas of the kitchen and the ability to multi-task.
- Must have knowledge of culinary terminology and understanding of the fundamentals of cooking.
- Formal culinary education is preferred.
- Must be available to work PM shifts including on weekends and holidays.
Benefits
- Health Insurance
- Life, ADD, and Long-Term Disability Insurance (Full-Time).
- Paid Time Off (Full-Time).
- 401k with Employer Match.
- Free Parking
- Golfing Privileges
- Employee Meal
- and more!
Salary : $20 - $25