What are the responsibilities and job description for the Cake Decorator Associate position at Wal-Mart Stores, Inc.?
Cake Decorator
Drive member service in your area to deliver more of what members love, for less. Collaborate with other associates to ensure the total club meets members' expectations.
Key Responsibilities
- Clean and maintain the Bakery area by following company policies and procedures for preparing, handling, packaging, labeling, and storing food; operating and sanitizing food-related equipment; stocking and displaying food products properly; and utilizing approved chemicals, supplies, tools, and equipment.
- Maintain merchandise presentation by stocking merchandise; setting up, cleaning, and organizing product displays; removing damaged goods; signing and pricing merchandise appropriately; ensuring design inventory is available for member decorating options; and securing fragile and high-shrink merchandise.
- Ensure consistent quality and accuracy in decorative designs by preparing Bakery Department merchandise based on daily production needs; operating Bakery equipment; following recipe measurement instructions; utilizing specialized decorating skills to complete Company-approved designs; working with a variety of products (e.g., decorating bags, tips, nozzles) to create decorative flowers and lettering on bakery items (e.g., cakes, cupcakes, pies) in order to complete the bakery item's decorative design; following Members' orders/specifications using appropriate designs, colors, and utensils; and properly wrapping, labeling, and storing merchandise.
- Provide Member service by acknowledging the Member; identifying their needs; assisting with purchasing decisions; utilizing selling techniques to promote department sales; taking bakery orders in person or by phone; locating merchandise; managing production to ensure members' orders are delivered on time; keeping sales area and backroom in stock; and resolving issues and concerns.
- Maintain safety of facility by following all safety standards, procedures, and guidelines including conducting safety sweeps, following proper forklift spotting procedures, following company steel standard guidelines, and correcting/reporting unsafe situations to management.
- Maintain the Sales Floor in the Bakery area in accordance with Company policies and procedures by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages.
About Sam's Club
We offer competitive pay, performance-based bonus awards, and great benefits for a happier mind, body, and wallet.
- Health benefits include medical, vision, and dental coverage.
- Financial benefits include 401(k), stock purchase, and company-paid life insurance.
- Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting.
- You will also receive PTO and/or PPTO that can be used for vacation, sick leave, holidays, or other purposes.
- The amount you receive depends on your job classification and length of employment.
Requirements
- 6 months' experience in fresh production area.
- Must be 18 years of age or older.
- Acknowledge that the position requires successfully completing all job-required trainings and assessments within a prescribed time period if receiving the position.
Primary Location: 1025 Black Horse Pike, Pleasantville, NJ 08232-4103, United States of America
