Cashier/Customer Service

About us

Waldo's Chicken and Beer- Tupelo, MS is a small business in Tupelo, MS. We are professional, agile and professional.

Our work environment includes:

• Modern office setting
• Food provided
• Safe work environment
• Growth opportunities
• Casual work attire
• Flexible working hours
• Lively atmosphere

ABOUT US:

Waldo’s Chicken & Beer is a retro-cool, fast-casual Southern-Fried chicken joint from the team at Fresh Hospitality who brought you Martin’s BBQ, Hugh Baby’s, Taziki’s Mediterranean, and Biscuit Love. We focus on serving the best fried chicken you can find outside your grandma’s kitchen. Waldo’s Chicken rounds out the menu with healthy, fire-roasted chicken, Southern sides, and an exciting beer list and bar program.

Working for Waldo’s Chicken & Beer is not just a job; it is the opportunity to join a fast-growing family that genuinely loves what they do and who they do it with!

WORK CONDITIONS/HOURS

Work in a typical restaurant kitchen environment to include but not limited to: gas fryers, oven, range, slicer, mixer and food processor. Hours will vary and may include early mornings, evenings, weekends and/or holidays.

Experience:

• 1 year (Preferred)

Hours per week: 20

Possible Working Hours: 8am – 11pm

BOH

Waldo’s Chicken & Beer is looking for motivated prep and line cooks who want to work in the challenging environment of a high-volume, fast-paced scratch kitchen. We make every item on our menu fresh, daily. We take a great amount of pride of serving the best fried chicken in Tupelo and want you to be a part of it! Get in on the ground floor of a fast-growing company and develop your skills. Competitive pay, averaging $13-17/hr with promotion opportunity as we open new locations.

KITCHEN LINE COOK RESPONSIBILITIES:

• Ability to work in a VERY fast-paced environment with speed and efficiency
• Preparing food in a made from scratch kitchen before and after service periods
• Understanding and proper use of recipe and order screens
• Cleaning and maintaining kitchen, dish, and prep areas
• Shift side work to include opening and closing duties and prep

QUALIFICATIONS/SKILLS/KNOWLEDGE

• Previous cooking experience preferred
• Proper knife skills
• Ability to operate all necessary kitchen equipment
• Ability to handle multiple orders in a timely manner
• Must handle food safely when prepping and cooking
• Follow procedures and recipes on food items
• Retain menu and product knowledge
• Proper personal hygiene
• Maintain Health Department Standards throughout shift
• Professional attitude and respect of coworkers, establishment, and the brand

FOH

Waldo’s Chicken & Beer is currently hiring to fill positions for our new location on North Gloster in Tupelo. Waldo’s Chicken is a fast-casual chicken joint with a full bar program, energetic atmosphere, and beautiful covered patio. We are seeking cashiers, bartenders, food runners and servers. We offer a competitive base pay tipshare for all positions. We are opening soon, so inquire about becoming part of our team, today!

CASHIER/FOH RESPONSIBILITIES:

• Smiling and greeting guests when on the service line and throughout the dining area
• Full menu knowledge
• Thorough understanding of POS system in place and proper cash handling procedures
• Quality and accuracy of orders
• Delivering food to customers
• Ringing in additional food and drink orders from dining area
• Cleaning and maintaining the dining area
• Follow procedures and recipes on food items
• Ability to work in a fast-paced environment
• Shift side work to include opening and closing duties

REQUIREMENTS: QUALIFICATIONS/SKILLS/KNOWLEDGE * Excellent communication and customer service skills both in person and over the phone

• Maintain a positive, safe atmosphere and environment for both guests and coworkers
• Professional attitude
• Team Oriented
• Maintain Health Department standards throughout shift
• Respect of coworkers, establishment, and the brand

Shift Lead / AKM

Waldo’s Chicken & Beer is currently seeking an experienced lead line cook or kitchen manager for our new store in Tupelo/Mississippi. We are looking for an individual that has experience running a kitchen team in a high-volume setting, while demonstrating exemplary work ethic and attention to detail. Duties and responsibilities expected of this position include:

• Contribute to Waldo’s best-in-class status
• Control timeliness, consistency and quality of customer orders
• Maintain exemplary safety and sanitation practices
• Manage food waste and cost of goods sold
• Inventory restaurant and build order guides and prep sheets
• Lead and motivate kitchen staff
• Work with brand management on continued staff education and training
• Assist in the training and development of kitchen staff
• Maintain a clean and organized kitchen and inventory areas'

'Additional Compensation: * TipsWork Location:

• One location

Overtime often available:

• No

Pay Frequency:

• Bi weekly or Twice monthly

Work Includes

• Evenings
• Weekends
• Holidays

Paid Training:

• Yes

Employees working per shift:

• 6 - 10

Working days:

• Monday
• Tuesday
• Wednesday
• Thursday
• Friday
• Saturday
• Sunday

Typical end time:

• 11PM

Typical start time:

• 8AM

Job Types: Full-time, Part-time

Pay: $13.00 - $17.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Opportunities for advancement
• Paid training

Restaurant type:

• Fast casual restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Work Location: In person

Job Types: Full-time, Part-time

Pay: $13.00 - $17.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

Shift:

• 8 hour shift

Work Location: In person

Salary : $13 - $17