What are the responsibilities and job description for the Restaurant Operations Manager position at Walk-On's Sports Bistreaux?
Company Overview
Walk-On's Sports Bistreaux is a fast-growing franchise that offers an exciting work environment. Our restaurants are the perfect destination for sports fans, providing a lively atmosphere and delicious food.
Job Summary
We are seeking a highly skilled General Manager to oversee all operations of our restaurant. The ideal candidate will have experience in managing high-volume food service environments and possess excellent leadership and communication skills.
Key Responsibilities
• Oversee daily restaurant operations, ensuring exceptional guest satisfaction
• Manage staff effectively, including recruitment, training, and performance feedback
• Maintain accurate records, reports, and schedules
• Meet or exceed sales targets through effective marketing and customer engagement strategies
Requirements
• 2 years of management experience in a full-service, high-volume restaurant
• Proven track record of success in previous roles, demonstrating upward career growth
• Strong communication and leadership abilities
• Ability to work collaboratively with management staff and teammates
About Us
At Walk-On's Sports Bistreaux, we value team camaraderie, integrity, empathy, humility, hustle, grit, and trust. We offer a dynamic work environment where you can grow your skills and develop as a professional.
Walk-On's Sports Bistreaux is a fast-growing franchise that offers an exciting work environment. Our restaurants are the perfect destination for sports fans, providing a lively atmosphere and delicious food.
Job Summary
We are seeking a highly skilled General Manager to oversee all operations of our restaurant. The ideal candidate will have experience in managing high-volume food service environments and possess excellent leadership and communication skills.
Key Responsibilities
• Oversee daily restaurant operations, ensuring exceptional guest satisfaction
• Manage staff effectively, including recruitment, training, and performance feedback
• Maintain accurate records, reports, and schedules
• Meet or exceed sales targets through effective marketing and customer engagement strategies
Requirements
• 2 years of management experience in a full-service, high-volume restaurant
• Proven track record of success in previous roles, demonstrating upward career growth
• Strong communication and leadership abilities
• Ability to work collaboratively with management staff and teammates
About Us
At Walk-On's Sports Bistreaux, we value team camaraderie, integrity, empathy, humility, hustle, grit, and trust. We offer a dynamic work environment where you can grow your skills and develop as a professional.
