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Assistant Sous Chef Pastry/Bakery- FT, Walt Disney World

Walt Disney World Resort
Orlando, FL Full Time
POSTED ON 3/2/2025
AVAILABLE BEFORE 5/26/2025

Job Summary :

Do you have a passion for the Pastry Arts and experience working in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry / Bakery team! With the Pastry / Bakery team, we have the opportunity to provide first-rate bakery experiences while working for one of the world’s leading entertainment and hospitality companies. Moreover, we experience a world of options in our Hotels and Theme Parks, from quick service to Five-Diamond dining.

The pay rate for this role in Florida is $26.60 per hour.

Select benefits may be provided as part of the compensation package, such as medical, financial, and / or other benefits. To learn more about our benefits visit : https : / / / benefits.

Responsibilities :

  • Assist the Chef with the overall direction and development of the team, while promoting collaboration in a fast paced work environment
  • Lead all aspects of the daily operation and execution of all pastry items including timing, quality, temperature, portion, and presentation
  • Continue to grow in your professional career by working in a variety of bakeries and locations without ever having to leave the company
  • Create exquisite items from around the world with endless ingredients at your fingertips

Basic Qualifications :

  • Minimum 4 years of recent, from-scratch pastry / bakery experience or a culinary certificate and 2 years of recent, from-scratch pastry / bakery experience
  • Proficient in all functions of the bakery and excellent technical knowledge (equipment, tempering of chocolate, sauce work, bread baking, specialty cakes)
  • Must be comfortable working quickly and efficiently
  • Proven understanding of the science of pastry / baking
  • Knowledgeable of multiple advanced pastry / baking techniques and chocolate work as well as proficient with tools, measurements and bakery equipment
  • Demonstrates the ability to follow and convert recipes in addition to exhibiting clean work habits and ownership of a safe clean area
  • Organized, hands-on, detailed oriented with strong analytical background
  • Excellent understanding of Food Safety and HACCP
  • Strong social skills, including written and verbal communication skills; desire to work onstage and share knowledge and experience with our Guests
  • Ability to work under pressure and handle high profile projects
  • Artistic and creative ability and vision to create high-end products and propose bakery items
  • Preferred Qualifications :

  • Possess bilingual communication skills
  • Be Serve Safe certified
  • AS in Pastry / Baking
  • Shown prior experience as a head baker
  • Additional Information :

    At Walt Disney World, we are makers and doers. Experience the Disney Difference through outstanding and unique perks and benefits like cast-exclusive discounts, and access to tuition assistance through Disney Aspire!

    SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5 : 00am while some may end as late as 3 : 00am, 4 : 00am or 5 : 00am. Cast Members may work a third shift or overnight in our bakeries. Please note that the principles of seniority are used to schedule all roles.

    KEYWORD : WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook, Assistant Sous Chef, Pastry / Bakery WDW : Walt Disney World Casting Hourly Jobs

    Salary : $27

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