What are the responsibilities and job description for the Barista/Cashier position at Warda Pâtisserie?
. Welcomes customers by determining their coffee interests and needs.
· Educates customers by presenting and explaining the coffee drink menu; answering questions.
· Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, espresso lungo, caffe latte, and cappuccino.
· Generates revenues by attracting new customers; defining new and expanded services and products.
· Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar.
· Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
· Maintains clean, safe and healthy work environment by following organization standards and sanitation regulations.
Qualifications / Skills:
- Listening
- Verbal communication
- Customer focus
- Customer service
- Basic safety
- People skills
- Action oriented
- Organization
- Selling to customer needs
- Attendance
- Client relationships
Job Types: Part-time, Contract
Pay: $13.00 - $14.00 per hour
Benefits:
- Employee discount
Physical Setting:
- Bakery
- Coffee shop
Schedule:
- 8 hour shift
- Day shift
- Weekend availability
Supplemental Pay:
- Tips
Experience:
- Guest services: 1 year (Preferred)
- Barista experience: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
Work Location: One location