What are the responsibilities and job description for the Server/Waiter position at Watseka Table Family Restaurant?
Responsibilities: - Greet and seat guests in a friendly and efficient manner - Take food and drink orders accurately and promptly - Relay orders to the kitchen and ensure timely delivery of food and beverages - Provide exceptional guest service throughout the dining experience - Assist with food preparation and ensure proper presentation - Maintain cleanliness and organization of dining areas - Handle guest inquiries, concerns, and complaints with professionalism and empathy - Process payments using POS system accurately - Collaborate with kitchen staff to ensure smooth operations Requirements: - Previous experience in a similar role preferred, but not required - Strong guest service skills with a friendly and outgoing personality - Ability to work in a fast-paced environment while maintaining attention to detail - Basic math skills for accurate order taking and payment processing - Knowledge of food safety regulations and practices - Familiarity with OpenTable or other reservation systems is a plus - Excellent time management skills to prioritize tasks effectively Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on business needs.
Job Types: Full-time, Part-time
Expected hours: 3 – 30 per week
Shift:
- Evening shift
- Night shift
Work Location: In person