What are the responsibilities and job description for the Dishwasher - Part-Time position at Wedge Community Co-ops?
Job Description
POSITION: DISHWASHER
CATEGORY: NON-EXEMPT
SUMMARY: It is the responsibility of the Dishwasher to maintain cleanliness and organization in all kitchen areas of the Club.
Primary Functions & Responsibilities
POSITION: DISHWASHER
CATEGORY: NON-EXEMPT
SUMMARY: It is the responsibility of the Dishwasher to maintain cleanliness and organization in all kitchen areas of the Club.
Primary Functions & Responsibilities
- Clean all dishes, glasses, and pots/pans, and ensure work areas and kitchen are always kept clean and organized.
- Maintain a clean, organized, and safe working environment during club functions/events.
- Maintain storage areas and refrigerators in kitchen and keep pots and dish storage organized as directed by Chef.
- Clean floors and mats nightly, and wash walls and refrigerators weekly, or as directed by Chef.
- Empty trash as needed and at the end of every shift. Clean the outside trash room as needed or as directed.
- Work together as a team with other co-workers and all departments.
- Use the correct chemicals and amounts as described in the charts posted on equipment use.
- Abide by the policies and procedures as outlined in the F&B Kitchen Employee Manual.
- Other duties as assigned.
- Ability to work all shifts - days, nights, weekends, and holidays.
- Ability to comprehend and carry out instructions.
- Ability to work as a team player and maintain a professional appearance at all times.
- Ability to work with toxic cleaning chemicals, as well as with sharp objects.
- Ability to read, understand, and speak English; Bilingual a plus.
- 1 year experience as a Dishwasher preferred
- High School Diploma/GED
- ServSafe Sanitation certification required
- Requires ability to bend, stoop, lift and/or carry items up to 25 lbs., up to 50 lbs. with assistance
- Ability to stand for prolonged periods of time.
- Ability to move about freely in a multi-floor building.
