What are the responsibilities and job description for the Restaurant Manager position at Wendy's?
JOB TITLE : Assistant Manager
DEPARTMENT : Operations
SUPERVISOR : General Manager
GENERAL JOB DESCRIPTION
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. Ensures ethical business practices. Each person who holds this position is expected to "Delight Every Customer."
Don't apply unless you're Awesome!
Here at Delight, we pride ourselves on winning as a team and having fun doing it!
If you are at least 18 years of age and
Want to work with amazing teammates.
Want to work for a company with competitive pay.
Want to work for a company that provides lunch daily.
Want to work for a company that provides paid training.
Want to work for a company that prides itself on promoting from within .
Have at least two years of management experience.
Have your High School Diploma or GED.
Have or be willing to obtain ServSafe certification by the end of training.
Then apply to start your journey with us today!
