What are the responsibilities and job description for the Dish/Line Cook position at Westbound & Down Brewing Company?
Salary Range: $18-25 per hour
Job Type: Full-Time and Part-Time
Number of Hires for Role: 1
About Us: Westbound & Down is a brewing company dedicated to adventure. We got our start when some good friends made a pact to share their pursuit of better food and drink with the world. Today we’re a family-run business with deep Colorado roots that aims to infuse the spirit of the West in every keg, bottle, meal, and moment. Brewing beer is an art. Each element leads to the unique and layered taste of our beers. We pride ourselves in making great beer and keeping the process and overall experience approachable. Westbound & Down Brewing Company is made of a dynamic team working to provide our community with exceptional service, unique elevated fare, and distinct sophisticated beers.
Westbound & Down has a new brewpub in Lafayette, CO. We are looking for individuals that are passionate about great craft beer, amazing food, excellent guest service, and being a team player.
Responsibilities:
Job Type: Full-Time and Part-Time
Number of Hires for Role: 1
About Us: Westbound & Down is a brewing company dedicated to adventure. We got our start when some good friends made a pact to share their pursuit of better food and drink with the world. Today we’re a family-run business with deep Colorado roots that aims to infuse the spirit of the West in every keg, bottle, meal, and moment. Brewing beer is an art. Each element leads to the unique and layered taste of our beers. We pride ourselves in making great beer and keeping the process and overall experience approachable. Westbound & Down Brewing Company is made of a dynamic team working to provide our community with exceptional service, unique elevated fare, and distinct sophisticated beers.
Westbound & Down has a new brewpub in Lafayette, CO. We are looking for individuals that are passionate about great craft beer, amazing food, excellent guest service, and being a team player.
Responsibilities:
- Maintain and clean the dishwasher area
- Run plates and cooking supplies to their proper stations
- Perform and document routine inspection and maintenance activities
- Carry out heavy cleansing tasks and special projects
- Notify management of occurring deficiencies or needs for repairs
- Make adjustments and minor repairs
- Cooperate with the rest of the staff
- Follow all health and safety regulations
- Prepare Salads and other menu items
- Other duties as assigned
- Ability to handle heavy equipment and machinery
- Knowledge of cleaning chemicals and supplies
- Integrity
- Ability to work well with others
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
- 10 hour shift
- 8 hour shift
- Holidays
- Night shift
- Overtime
- Weekend availability
- Tips
- One location
- Open to applicants under 18 years old, provided it is legally allowed for the job and location
- Open to applicants who do not have a high school diploma/GED
- A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
- A good job for someone just entering the workforce or returning to the workforce with limited experience and education
- Open to applicants who do not have a college diploma
- No
Salary : $18 - $25
