What are the responsibilities and job description for the Superintendent (A) position at WESTERN SMOKEHOUSE PARTNERS?
Job Details
Description
Join the TEAM at Western Smokehouse Partners!
We’re more than just a leader in the better-for-you meat snack industry-we’re a team driven by quality, innovation and a passion for great meat sticks and jerky. With seven facilities across four states, we’re setting the standard in excellence for our co-manufacturing and private label customers. As we continue to grow, we’re looking for highly motivated individuals who want to be part of an industry-leading company that values contribution, collaboration, and continuous improvement.
It is an exciting time to join Western’s Smokehouse Partners! We are the leading manufacturing solution for premium, crafted protein snacks. Co-manufacturing for the top brands in the industry at our plants in Galesburg, IL, Springfield, IL, Burlington, IA, Shelley, ID, and Greentop, MO. We are well-capitalized and focused on rapidly growing our business. Western Smokehouse Partners is looking for a 2nd shift Superintendent.
Position Summary :
This position oversees the entire production process to ensure high-quality products that meet customer, Quality Assurance (QA), and United States Department of Agriculture (USDA) specifications to guarantee satisfaction. This job requires standing, bending, squatting, and lifting 50 lbs. through entire shift. Applicants must be self-motivated and excited about working in a team environment.
Western Smokehouse offers competitive pay and excellent benefits, including company-paid health insurance, company-match retirement, and paid time off.
Essential Functions:
- Coordinate shift manufacturing activities to ensure production and quality meet specifications.
- Daily management of production employees, including hiring, scheduling, and coaching
- Maintains safe working conditions and promotes a culture of safety.
- Ensures the flow of production, redirecting employees and resources as necessary.
- Acts a partner with food safety and is an engaged member of the food safety team
If you’re looking for a workplace where you’re valued, supported, and where you’ll be a part of a team that’s shaping the future of meat snacks, we’d love to have you join us!
Qualifications
Experience:
· 3 years experience in a food manufacturing plant preferred
· 2 years experience in any supervisory role
· Excellent leadership skills
· Demonstrated team building and problem-solving skills
· Proficient with computer programs such as Office and Excel
Wears the correct Food Safety garments including frock, gloves, aprons, sleeves, hairnet, beard nets, etc. in designated areas of the packaging process
.•Other duties may be assigned based on company needs.
Physical Requirements:
- Must be able to stand for 8 hours
- Must lift 50 lbs repeatedly
- Repetitive motion
- Able to work in a cold environment
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance