What are the responsibilities and job description for the Line Cook - Part Time, Westfield Country Club position at Westfield?
Line Cook, Part Time, Westfield Country Club
Making guests feel welcome and comfortable is what you love. But you need the flexibility of part-time work. At Westfield, you can help people celebrate life’s big (and little) milestones and still have time for yourself, your family and pursuing other passions.
Pay, Work Schedule, and Other Benefits:
- Stable hours
- Hourly Rate: $15.00 - $18.00 commensurate with experience
- Paid Time Off
- Annual Incentive Program Eligibility
- Ohio Farmers Insurance Company Pension Plan
- Westfield Employee Retirement Savings Plan
- Chef coat provided with weekly laundering service
- Complimentary meal during shift
- 50% off green fees and cart fees for employees and accompanied guests
- 50% all apparel and 20% equipment and accessories at the Golf Shop
- 40% off a la carte, on course and pool concession F&B
- 20% off lodging at the Westfield Inn
- Onsite wellness center
- Location: Westfield Center, Ohio easily accessible from I-71 and I-76
About The Job:
The Line Cook, as directed, performs a variety of commercial kitchen duties (e.g. setting up work station, prepping food, cooking, cleaning, stocking) at the Westfield Country Club. Under supervision, prepares food to the exact specifications of the Chef.
Requirements:
- Age 16 and older
- Previous kitchen experience
- High degree of customer service and a passion for cooking
- Ability to work with frequent variations in temperature (hot and cold), typical of a commercial kitchen environment. Remain on feet; standing and walking for extended periods of time throughout the work day. Lift and carry 40lbs. Bend and reach.
- Must be available to work a flexible schedule of days, evenings, weekends, and holidays.
Keep reading for more information:
Westfield Country Club – family friendly country club with a legacy of warm hospitality since 1937. Home of two 18-hole championship golf courses, including an Olympic size pool and a tennis court.
Firemark Grille – fine dining experience prepared by our Club Culinary Team using locally sourced products, served by our gracious staff in an inviting atmosphere in the Club Room or outside on our Veranda overlooking our beautiful South Course.
Westfield is an insurance company that cares about relationships. We know that spending time together builds trust, brings joy and creates memories. It’s what gets us excited about hosting guests at our world-class country club, conference center and inn.
Come make your mark with us. Learn more about current hospitality opportunities at www.westfieldinsurance.com/careers.
We are an equal opportunity employer/minority/female/disability/protected veteran.
Salary : $15 - $18
