What are the responsibilities and job description for the Lead Food Service Worker position at Whitsons Culinary Group?
Job Title: Food Service Team Member
Summary: We are seeking a skilled and experienced food service team member to join our team at Whitsons Culinary Group. In this role, you will be responsible for preparing and serving nutritious meals to students in a safe and healthy manner.
Key Responsibilities:
Additional Duties:
Requirements:
Estimated Salary: $40,000 - $60,000 per year.
Summary: We are seeking a skilled and experienced food service team member to join our team at Whitsons Culinary Group. In this role, you will be responsible for preparing and serving nutritious meals to students in a safe and healthy manner.
Key Responsibilities:
- Coordinate food preparation and serving according to menus and portion sizes.
- Delegate and perform cleaning duties, including sweeping, mopping, and dishwashing.
- Order and receive food, beverages, and paper products needed for daily service.
- Brew coffee, fill beverage machines, and set up food areas.
- Deliver food to staff, students, and catering events.
- Ensure compliance with health department requirements for safe food handling.
Additional Duties:
- Adhere to all company policies and procedures.
- Support the goals, objectives, and mission statement of Whitsons.
- Comply with food handling certification requirements.
Requirements:
- High school graduate or equivalent.
- Servsafe certification.
- 1 year professional food service experience required.
Estimated Salary: $40,000 - $60,000 per year.
Salary : $40,000 - $60,000
