Machine Operator / Liquid Egg Pasteurizer

Summary:

The Operator position will play a key role in ensuring the efficiency and quality of operations within the Liquid Egg Department. Their understanding and ability will enhance team performance, maintain compliance with food safety and quality standards, and contribute to the department's overall success. Offering a competitive hourly rate of $21–$24 will attract skilled candidates who align with the department's needs and objectives. Let’s see what we attract with that salary range and hours, and we can adjust as needed.

Essential Functions:

The Machine operator, Liquid egg Pasteurizer and production labor will be responsible for the following:

• Demonstrating complete knowledge of all operations and procedures within the department.
• Learning how to operate liquid quart filler machine
• Pasteurize liquid eggs.
• Work on production line when not covering as operator and pasteurizer.
• Ensure processes are done correctly to ensure safe and quality liquid egg product.
• Compiling samples for Quality Assurance Labs.
• Proper handling of ingredients
• Assisting on the processing line when needed.
• Filling in for absent employees as necessary.
• Ensuring equipment is in good condition and reporting concerns to maintenance and leadership
• Operating electronic pallet jack
• HACCP team member
• Completing training in each plant position.
• Performing other related duties as required.

Qualities:

• Problem-Solver: Quick to address challenges and implement solutions to maintain smooth operations.
• Detail-Oriented: Focused on precision, especially when it comes to inventory management, testing procedures, and compliance with safety standards.
• Reliable and Responsible: Dependable in taking ownership of tasks and making decisions during night shifts.
• Adaptable: Ready to take on various responsibilities, including filling in for absent employees or assisting on the processing line.
• Proactive: Consistently seeking ways to improve processes and ensure all materials and resources are appropriately stocked.
• Team Player: Encourages a collaborative work environment while supporting team members in their roles.

Skills:

• Technical Proficiency: Familiarity with operating machinery, electronic pallet jack, and other equipment in the Hardboiled Department.
• Communication Skills: Clear and effective communication, both with team members and management.
• Time Management: Efficiently managing time to meet production goals within set timelines.
• Quality Assurance Knowledge: Competence in performing required testing on eggs and compiling samples for Quality Assurance Labs.

Hours: 5:30 am to 4:30 pm

Job Type: Full-time

Pay: $21.00 - $24.00 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Holidays
• Monday to Friday
• Morning shift
• Overtime
• Weekends as needed

Ability to Commute:

• Roy, WA 98580 (Required)

Ability to Relocate:

• Roy, WA 98580: Relocate before starting work (Required)

Work Location: In person

Salary : $21 - $24