What are the responsibilities and job description for the Food and Beverage Service Team Member position at Wild Rose Casino & Resort?
Key Responsibilities
- Fully knowledgeable of drink recipes
- Knowledge of laws of liquor service and use the approach policy to guide the sale of alcohol to guests
- Keep workstation clean at all times
- Perform side work duties and restock as needed Inventory bar supplies
- Stocking beer, wine, and liquor
- Other duties as assigned
