What are the responsibilities and job description for the Cook- Per Diem position at Willapa Harbor Hospital?
Job Details
Job Location: Willapa Harbor Hospital - South Bend, WA
Salary Range: Undisclosed
Description
Pay: According to union scale $20.35- $33.50, DOE, EOE
The Cook performs duties off cooking, serving meals to patients, staff and visitors, meal preparation and work cooperatively within the department and facility.
Responsibilities:
- Prepares, cooks, and serves meals for patients, guest and staff.
- Cleans kitchen and work areas according to posted schedules and as requested.
- Sets up trays, stocks dining room, prepare salad bar and other related duties as assigned.
- Store foods and supplies appropriately.
- Perform other Dietary tasks as assigned by the supervisor.
Qualifications
- High School Graduate or equivalent
- Must have current Food Handlers card from the Health Department
- Experience in food preparation and knowledge of institutional food service
- Must have negative TB test at beginning of work and annually thereafter
- Knowledge of the Sanitation Policies and Procedures, State Health Regulations’ and other documentation.
Salary : $20 - $34
