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Executive Chef

Williamsville Suburban Nursing Home
Buffalo, NY Full Time
POSTED ON 4/15/2025
AVAILABLE BEFORE 5/13/2025

We Offer Competitive Salary, Full Benefits Package, Paid time Off and Opportunities for Professional Growth

Williamsville Suburban ,  an innovative skilled nursing facility located in Erie County, New York is seeking a highly skilled and experienced   Executive Chef to oversee our culinary operations. The Executive Chef will be responsible for creating and executing menus, managing food inventory, supervising kitchen staff, and ensuring a high standard of food quality and presentation in a skilled nursing and rehab setting. The ideal candidate will have a passion for food and a strong background in culinary arts (specifically in healthcare), along with excellent leadership and organizational skills.

Responsibilities :

  • Develop and plan menus, considering factors such as food costs, customer preferences, and seasonal availability
  • Oversee all aspects of food preparation and production, ensuring that all dishes are prepared and presented according to our established standards
  • Manage food inventory and ordering, minimizing waste and ensuring optimal stock levels
  • Maintain a safe, clean, and organized kitchen environment, ensuring compliance with health and safety regulations, New York State regulations, and federal compliance.
  • Train and supervise kitchen staff, providing guidance and feedback to enhance their skills and performance
  • Collaborate with the management team to develop and implement strategies for improving operational efficiency and customer satisfaction
  • Monitor food quality and customer feedback, making adjustments as necessary to maintain high standards
  • Stay current with industry trends and innovations, incorporating new techniques and ingredients into menu development

Qualifications :

  • Proven experience as an Executive Chef or in a similar role, with a strong background in culinary arts
  • In-depth knowledge of food preparation and presentation techniques, as well as health and safety regulations
  • Exceptional leadership and communication skills, with the ability to motivate and guide a team
  • Strong organizational and time management abilities, with the capacity to handle multiple priorities effectively
  • Creativity and a passion for food, with the ability to develop innovative and appealing menus
  • Solid understanding of financial principles, including inventory management and cost control
  • Ability to thrive in a fast-paced and demanding environment, while maintaining attention to detail and quality
  • EOE Statement :

    WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State / Province or Local status unrelated to the performance of the work involved.

    About Us :

    We are a premier skilled nursing facility located in Erie County. We operate our facility to provide a warm, nurturing environment, which allows each resident to maintain his or her individuality and dignity. Our staff is committed to ensuring the highest quality of life for all our residents. We pride ourselves on our professionalism and are constantly looking to be the best at what we do. Please join us and begin a rewarding and exceptional career.

    Williamsville Suburban ,   c onsiders the health and safety of its residents, family members, and team members as its highest priorities. All offers of employment are conditioned on completing and passing a background and drug test, participating in mandatory vaccine programs (e.g., Covid-19), participating in testing requirements (e.g. Covid-19, TB) and using designated PPE when required.

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