What are the responsibilities and job description for the Kitchen - Dishwasher/Fry/Grill/Prep position at Willie's Restaurant & Bar?
Job Summary:
We are seeking skilled Kitchen Members to join our team in a fast-paced restaurant environment. Your attention to detail and ability to work efficiently will contribute to the overall success of our kitchen operations.
Qualifications:
- Previous experience working in a restaurant or in a similar role is preferred
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and the ability to work well within a team
- Knowledge of proper food handling procedures and safety regulations
- Flexibility to work evenings, weekends, and holidays as required
Skills:
- Help
- Restaurant
- Catering
- Cook
- Food preparation
- Clean
- Hotel
- Kitchen
- Hospitality
- Culinary
Job Types: Full-time, Part-time
Pay: $9.00 - $11.00 per hour
Benefits:
- Flexible schedule
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Ability to Relocate:
- Baton Rouge, LA 70816: Relocate before starting work (Required)
Work Location: In person
Salary : $9 - $11