What are the responsibilities and job description for the Kitchen Manager position at WOCS- Nevada Casino Holdings?
Starting salary: $35,000-$40,000
Do you want to love your job? Join our casino family and take pride in your work! We are in search for a legendary Kitchen Manager.
As a Kitchen Manager, you would oversee all of the Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures.
What you can expect from us:
* Flexible work schedule.
* Clear and defined training.
* Career growth, you are our future.
* Employee referral program.
* Medical, Dental and Vision, 401k, and even Pet Insurance.
* We have a partnership with WeeCare that helps families who need childcare find reputable care at lower costs.
What we expect from you:
* Overseeing the production and preparation of food.
* Overseeing cleanliness of restaurant and safety of guests at all times
* Managing the performance of Back of House employees, including coaching.
* Overseeing the proper handling, maintenance, and storage of all items.
* Managing food costs, tracking waste, and controlling kitchen labor costs.
* Directing work for kitchen employees.
* Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals.
If you have a passion for made-from-scratch food, YOU ARE THE ONE.
Salary : $35,000 - $40,000
