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Chef de Partie

Woodside Restaurant
Saint Simons Island, GA Full Time
POSTED ON 3/8/2025
AVAILABLE BEFORE 5/7/2025

Job Summary
We are seeking a skilled and passionate Chef de Partie to join our culinary team. The ideal candidate will have a strong background in food handling and culinary arts, with experience in brigade style kitchens. As a Chef de Partie, you will be responsible for your station and preparing high-quality dishes, ensuring consistency in presentation and flavor, and maintaining a clean and organized kitchen. Your role is crucial in delivering an exceptional dining experience for our guests.

Duties

  • Prepare and cook menu items according to Chef's instructions and standards.
  • Ensure all food handling procedures comply with health and safety regulations.
  • Assist in menu planning and inventory control to maintain stock levels.
  • Collaborate with kitchen staff to ensure timely service during peak hours.
  • Supervise and train junior kitchen staff, fostering a positive work environment.
  • Maintain cleanliness and organization of the kitchen, including equipment and workstations.
  • Monitor food quality and presentation before serving to guests.
  • Participate in daily prep work, including chopping vegetables, marinating proteins, and preparing sauces.

Qualifications

  • Proven experience as a cook in a fine dining or high-volume restaurant setting.
  • Strong knowledge of food handling practices and culinary techniques.
  • Excellent leadership skills with the ability to supervise and motivate kitchen staff.
  • Familiarity with inventory control processes and menu planning.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Strong communication skills and a team-oriented mindset.
  • Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Join our team of culinary professionals dedicated to creating memorable dining experiences!

Job Type: Full-time

Pay: $16.00 - $22.00 per hour

Expected hours: 32 – 45 per week

Shift:

  • 10 hour shift
  • Evening shift

Supplemental Pay:

  • Overtime pay

Work Location: In person

Salary : $16 - $22

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