Food Service Organizer

Food Service Coordinator – EARLY EDUCATION CENTER

Full-Time, Non-Exempt Position; YMCA of Greater Nashua

The Merrimack Y Early Education Center provides part-time and full-time care for approximately 300 children aged six weeks to kindergarten.

POSITION SUMMARY:

The Food Services Organizer ensures the overall quality and delivery of food prepared and served in the Early Education Center. Additionally, they ensure that the kitchen is a safe and clean work environment. The Food Services Organizer ensures that ordering, budgeting and USDA criteria are met and followed. They are also responsible for monthly paperwork and reporting to the State of New Hampshire.

LEARN, GROW AND THRIVE WITH A CAREEAR AT THE Y:

Imagine going to work knowing that what you do each day positively affects the lives of the people in your community. Working at the Y, you’ll discover more than a job—you’ll enjoy a career with a future and the opportunity to make a lasting difference in the lives of those around you.

OUR Y AND OUR REGION

The YMCA of Greater Nashua is a well-respected association and a leader in the region. The city of Nashua, New Hampshire is situated 45 minutes from Boston and everything a major US city has to offer, less than an hour to the beautiful public beaches dotting the New Hampshire coastline and an hour to the White Mountains which offer many options for the outdoor enthusiast.

COMPENSATION AND BENEFITS:

We provide our full-time staff with comprehensive medical and dental, generous paid time off, free family YMCA membership, discounted programs as well as 12% retirement contribution after two years of qualified service.

Among the benefits working in this beautiful state are good economic and educational opportunities, low crime rates, no sales tax, and no state income tax on salaries and wages. New Hampshire has been listed as the number two state to live in America by U.S. News and World Report's list of best places to live.

ESSENTIAL FUNCTIONS:

• Other duties as assigned and agreed upon.
• Places food orders within budget and menu expectations, tracking inventory and minimizing waste
• Prepares product to meet USDA guidelines including but not limited to cutting, cooking Etc.
• Oversees the preparation and delivery of all meals served in the center
• Responsible for the cleanliness of the kitchen ensuring a healthy environment
• Leads routine deep cleans of the kitchen, appliances and surfaces
• Leads meal set-up and clean-up processes
• Organizes food storage, leading receipt of food deliveries weekly
• Places weekly food orders to mee the needs of the upcoming menu
• Willingness to assist with family and center events
• Menu planning in accordance with CACFD guidelines while at the same time, creating age-appropriate menus with an emphasis on fresh produce and wholistic foods.
• Ensure dietary needs are met for all children in the center paying special attention to allergies
• Process monthly USDA claims through Minute Menu

QUALIFICATIONS:

• A compassionate, insightful, and playful spirit; proven ability to interact with children and adults in a positive and helpful manner.
• Minimum age 18
• Strong organizational and communication skills
• CPR/First Aid certified (or willing to be)
• ServSafe Food Handler Certified
• Two years kitchen experience

WORK ENVIRONMENT AND PHYSICAL DEMANDS:.

• Must be able to lift up to 40 pounds.
• Must be able to act and move fast enough to keep children safe.
• Specific vision abilities required by this job include close vision, distance vision, and the ability to adjust.
• Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions.

YMCA COMPETENCIES:

• Relationships: Builds rapport and relates well to others
• Inclusion: Works effectively with people of different backgrounds, abilities, opinions and perceptions.
• Innovation: Embraces new approaches and discovers ideas to create a better member experience.
• Quality Results: Strives to meet or exceed goals and deliver a high-value experience for members.
• Self-Development: Pursues self-development that enhances job performance.

OUR CULTURE:

Our mission and core values are brought to life by our culture. We are welcoming: we are open to all. We are a place where you can belong and become. We are genuine: we value you and embrace your individuality. We are hopeful: we believe in you and your potential to become a catalyst in the world. We are nurturing: we support you in your journey to develop your full potential. We are determined: above all else, we are on a relentless quest to make our community stronger, beginning with you.

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Benefits:

• Dental insurance
• Employee assistance program
• Employee discount
• Flexible spending account
• Health insurance
• Paid time off
• Retirement plan

Schedule:

• Monday to Friday

Work Location: In person

Salary : $18 - $20