What are the responsibilities and job description for the Produce and Meat Handler position at Yoke's Fresh Market?
Role Description
The Meat Cutter is responsible for providing expert meat cutting services to customers, while maintaining high standards of food safety and sanitation. This role requires strong communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.
Key Responsibilities
- Operate meat cutting equipment safely and efficiently, maintaining high standards of quality and presentation.
- Assist customers with their shopping needs, offering product recommendations and promoting store promotions.
- Maintain a clean and organized workspace, adhering to company policies and procedures.
- Participate in ongoing training and development to enhance skills and knowledge.
Requirements
- High school diploma or equivalent required; related experience or certification preferred.
- Strong communication and interpersonal skills, with the ability to work effectively in a team environment.
- Ability to lift up to 50 pounds and stand for prolonged periods.
- Familiarity with meat cutting equipment and techniques.
