What are the responsibilities and job description for the Restaurant Team Member Crew position at Yumpling?
Job Summary
We are seeking a dedicated and skilled Team Member to join our growing team. The ideal candidate will play a vital role in making food, ensuring that all dishes meet our high standards of quality and safety. This position requires a passion for food, attention to detail, and the ability to work efficiently in a fast-paced environment.
Duties
- Assist in the assembly of dishes and food orders.
- Follow recipes and portion control guidelines to ensure consistency in food quality.
- Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
- Handle food safely and responsibly, ensuring compliance with all food handling regulations.
- Collaborate with other staff to ensure timely service during meal periods.
- Assist in inventory management by tracking supplies and reporting shortages as needed.
Pay and Work Hours:
- Average $19-$21/hr ($16.50/hr base TIPS), 27-32 hours per week
- Wednesday through Sunday (breaks provided)
- Scheduled raises
- Free employee meals
- Paid time off
- Flexible vacation and sick leave schedule
Job Type: Part-time
Pay: $19.00 - $21.00 per hour (Base tips)
Expected hours: 27-32 per week
Benefits:
- 401(k)
- Employee discount
- Paid time off
- Paid training
Shift:
- Day shift
- Evening shift
Work Location: In person
Job Type: Part-time
Pay: $19.00 - $21.00 per hour
Benefits:
- Flexible schedule
- Paid time off
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $19 - $21