What are the responsibilities and job description for the Sommelier position at Zanti Cucina Italiana?
Join our award-winning fine dining Italian restaurant, where exceptional cuisine meets an unparalleled wine experience. We are seeking a knowledgeable and passionate Sommelier to elevate our wine program, curate an outstanding selection, and provide an unforgettable dining experience for our guests.
As a Sommelier, you will be the go-to wine expert, responsible for curating and maintaining our wine program, training staff, and enhancing guest experiences through expert wine pairings. Working alongside the General Manager, you will ensure that our beverage offerings meet the highest standards and drive sales through education, service, and engagement.
Key Responsibilities:
- Curate and maintain an exceptional wine list, ensuring an evolving and balanced selection.
- Recommend and pair wines to complement our authentic Italian cuisine.
- Execute impeccable wine service techniques tableside, enhancing guest experience.
- Oversee wine inventory management, including ordering, pricing, and maintaining cellar organization.
- Build and maintain strong vendor relationships to secure premium selections at competitive pricing.
- Lead staff training programs to enhance wine knowledge and service standards.
- Organize and host wine-tasting events, engaging both staff and guests.
- Ensure proper glassware selection, care, and inventory for optimal presentation.
- Stay informed on industry trends, attending distributor tastings and trade events.
Why Join Us?
- Work with a talented team in an elegant fine dining setting.
- Opportunity to expand and refine our prestigious wine program.
- Engage in ongoing education and industry events.
- Competitive salary, benefits, and professional growth opportunities.
If you are a wine enthusiast with a refined palate, exceptional service skills, and a passion for hospitality, we invite you to apply and become a key part of our restaurant’s success!